Vellai Kilangan (Lady fish) Curry cut

300.00

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Kilangan fish has a mild flavour, a firm texture and has very few bones. This slender fish is usually preferred for fried preparations in the coastal areas of western India. Best suited for fish curry in South Indian style

Net weight~400g | Gross Weight~500g | Pieces: 4-5

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300.00

Description

Ladyfish, also called “Kane” or “Kilangan”/”Kizhangan” in tamil are coastal-dwelling fish found throughout the tropical and sub-tropical regions. Ladyfish is rich in proteins and  omega 3 fatty acids. They are also low in saturated fats.

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Vellai Kilangan (Lady fish) Curry cut

300.00

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